10/03晩御飯dinner
- ご飯
- 豚汁
- キムチ
- ひきわり納豆
- サーモンと玉ねぎの酢の物
- 黒胡麻豆腐
- もずく
- 麦茶
rice
Miso soup with pork and vegetables
kimchi
Hikiwari natto
Salmon and onion vinegar
black sesame tofu
Mozuku
barley tea
写真の右上の椀に入っているおかずは豚汁です。豚汁はカレーライスと同じくらい人気の国民食です。学校や地域の秋の文化祭で必ず１つは豚汁の屋台が登場します。基本的に味噌味で整えるので、味噌汁の一種に分類されます。違いはこれでもかというほどの具沢山であります！豚汁というだけあって豚肉はマストです。その他は、大根、人参、こんにゃく、ゴボウ、里芋、生姜、長ネギ等を鍋に全部入れて味噌汁と同じように調理します。お碗一杯で栄養満点なおかずが出来上がります。肌寒い日には身体が芯から温まります。
The side dish in the bowl on the upper right of the photo is pork miso soup. Pork miso soup is as popular a national dish as curry rice. There is always at least one pork miso soup stall at school and local autumn cultural festivals. It is basically prepared with miso flavor, so it is classified as a type of miso soup. The difference is that there are so many ingredients! Pork is a must as it is pork soup. In addition, daikon radish, carrot, konnyaku, burdock root, taro, ginger, green onion, etc. are all put in a pot and cooked in the same way as miso soup. A full bowl of nutritious side dish is ready.On chilly days, your body will be warmed to the core.
10/04晩御飯dinner
- ご飯(写真に写ってません)
- 味噌汁
- ひきわり納豆
- もずく
- キムチ
- 焼き茄子
- 豆腐ハンバーグ
- ほうれん草炒め
rice (not pictured)
miso soup
Hikiwari natto
Mozuku
kimchi
grilled eggplant
tofu hamburger
Stir-fried spinach
10/05晩御飯dinner
- ご飯
- シジミの味噌汁
- 納豆
- キムチ
- しらすとキュウリの酢の物
- インゲンと肉じゃが
- 鮭の麹焼き
rice
clam miso soup
natto
kimchi
Whitebait and cucumber vinegared dish
Beans and Nikujaga
Koji-yaki salmon
10/06晩御飯dinner
- ご飯(写真に写ってません)
- ロールキャベツ
- 茹でブロッコリー&明太子
- イカのナムル
- 麦茶
rice (not pictured)
cabbage rolls
Boiled Broccoli & Mentaiko
squid namul
barley tea
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